How To Talk Club Owners During a Recession
July 23, 2008
Remind them that entertainment was the only business besides bootlegging that continued to thrive during the Great Depression. The worse things get, the more people want to drink and forget their troubles. Instead of cutting entertainment, club owners should consider replacing fresh vegetables with canned peas, corn and carrots. Customers can obtain fresh garden greenery from other sources, such as their neighbor’s garden. Read more
